ARTICLES For Meat

Plum, Rum and Almond Upside Down Cake

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

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BLACK RICE STUFFED BELL PEPPERS

WITH NO COMMENTS

Black rice stuffed bell peppers are healthy, delicious and comforting. Make extra and put them in the freezer for a rainy day.

HOMEMADE SHORT RIB RAMEN NOODLE SOUP WITH CARAMELIZED ONIONS

WITH ONE COMMENT

This flavorful short rib ramen noodle soup maybe the very ultimate in comfort food. The genius of this recipe is the mashup of delicious Asian flavors with a fantastic amount of caramelized onions. It takes awhile to make, but is worth the effort. Make a big batch and freeze the leftovers.

60-HOUR SOUS VIDE SHORT RIBS WITH RED WINE AND ROSEMARY GLAZE

WITH NO COMMENTS

These flavorful sous vide short ribs are cooked low and slow for 60 hours in a sous vide bath and then finished with a red wine and rosemary glaze.

SLOW BRAISED POMEGRANATE LAMB SHANKS

WITH 4 COMMENTS

These intensely flavorful lamb shanks are slow braised in orange juice and pomegranate syrup. The recipe can be made for a special dinner for two or can be expanded for a large dinner party.

THE BEST STEAK OF YOUR LIFE

WITH 2 COMMENTS

Sous vide is an easy, reliable method for cooking steaks that produces exceptional results. For me, a sous vide steak is the best steak of your life!

CHORIZO AND POTATO ENCHILADAS

WITH 14 COMMENTS

Spicy chorizo is tempered by potatoes to create a very satisfying enchilada combo.

BEEF BARLEY SOUP

WITH 2 COMMENTS

This comforting beef barley soup is just what you need to fend off the polar vortex. It is an old-fashioned soup that provides instant feelings of well-being. Make extra servings to store in your freezer!

MODERN GREEK MOUSSAKA

WITH 6 COMMENTS

Moussaka is both an ultimate comfort food and a labor of love to make. This recipe for modern Greek moussaka reduces the preparation steps and is a healthier version of traditional moussaka.

MAKE-AHEAD BEEF AND MUSHROOM POT PIES

WITH 2 COMMENTS

Make-Ahead Beef & Mushroom Pot Pies are a healthy, festive and fun holiday meal reminiscent of the frozen pot pies of my childhood, only healthier and tastier.

ITALIAN DELI CHOPPED SALAD