Avocado Shrimp Cocktails In A Jar | Something New For Dinner

Avocado shrimp cocktails in a jar



Yield 6 servings

Handy single-sized appetizer servings of avocado shrimp cocktail served in mason jars are perfect for outdoor dining. Take on your next picnic or enjoy in the backyard.



  1. Put first seven ingredients into a large bowl and set aside. Whisk together the next seven ingredients. Slowly add olive oil and continue to whisk until the olive oil is combined with the other ingredients. Taste and adjust seasonings. Pour dressing over the shrimp and vegetables and toss. Set aside.
  2. Put a bit of the sliced romaine lettuce in the bottom of each of six 8-ounce mason jars. Top each jar with the shrimp and vegetable mixture. Cover and refrigerate until ready to serve.

Recipe by Something New For Dinner at