Name: Make-Ahead Whipped Cream
Prep time: 10 min
Total time: 10 min
Cuisine: Dessert
Ingredients: 1 cup chilled heavy whipping cream (40 degrees) 1/4 cup sour cream, creme fraiche or full fat Greek Yogurt 2 T sifted powdered sugar 1/2 t vanilla extract or vanilla paste

Make-Ahead Whipped Cream

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This make-ahead recipe was written specifically for Thanksgiving, but comes in handy anytime you are entertaining and have plans to serve a dessert that needs a little whipped cream love. The benefit is you can go straight from dinner to dessert without having to prepare the whipped cream.

Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 2 cups 1x
Cuisine: Dessert

Ingredients

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1 cup chilled heavy whipping cream (40 degrees)

1/4 cup sour cream, creme fraiche or full fat Greek Yogurt

2 T sifted powdered sugar

1/2 t vanilla extract or vanilla paste

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Instructions

Chill a metal bowl in the freezer. Using an electric mixer, whip the cream until you achieve soft peaks, where the peaks fold softly over and barely hold their shape.
Add sour cream, creme fraiche or yogurt, sugar and vanilla. Continue whipping until you achieve your desired consistency, taking care not to over whip. Cover with plastic wrap and refrigerate until you are ready to serve.
Refresh with a light whip with a hand whisk just before serving.

Find it online: https://somethingnewfordinner.com/recipe/make-ahead-whipped-cream/

Make-Ahead Whipped Cream

Ingredients

Instructions

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