Make preparing & serving holiday dinners fun, delicious and doable.

ARTICLES For Entertaining

GRAPEFRUIT & APEROL BOOZY ICE POPS
PLUM, RUM AND ALMOND UPSIDE DOWN CAKE
BACON-WRAPPED MAC AND CHEESE CUPS
REVERSE SEARED STEAKS
BLOOD ORANGE, GIN & APEROL SANGRIA
SLOW-COOKED CARNITAS WITH MINTED TOMATILLO SALSA
SPRING VEGETABLES AND BURRATA CROSTINI PLATTER
BACON-WRAPPED QUICHE MINIS
FRENCH PRESSED-BRICK SANDWICH
ITALIAN PRESSED-BRICK SANDWICH
GET RECIPES + COOKING TIPS EVERY MONDAY

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