ARTICLES For Requires marinating time
FRESH CEVICHE

WITH 4 COMMENTS
Fresh ceviche is my go-to recipe when I have really fresh fish. It takes about 15 minutes to make and is always appreciated. Scoop it up with tortilla chips for a mighty fine appetizer.
THAI-STYLE GRILLED FLANK STEAK

WITH 2 COMMENTS
This Thai-style flank steak is simple, but wonderfully flavorful. Plan on 10 minutes to prepare, 3 or more hours to marinate, and 10 minutes to grill. You won't be disappointed!
ZA’ATAR CHICKEN KABOBS WITH ZUCCHINI & RED ONION

WITH NO COMMENTS
Za'atar and lemon juice gives these easy chicken, zucchini and onion kabobs a Middle Eastern vibe. Serve with tabouli, pita and some baba ghanoush or tzatziki sauce.
CHICKEN, POTATO & PROSCIUTTO KABOBS

WITH 3 COMMENTS
Laced with strips of prosciutto, these chicken and potato kabobs are moist and delicious and and so easy to make. Add a green salad and you have a complete meal.

