ARTICLES For Oregano
CHICKEN AND TOMATILLO ENCHILADAS

WITH NO COMMENTS
Enchiladas filled with chicken and roasted poblano chilies, and topped with homemade roasted poblano sauce. This recipe can be made in advance and heated just before serving.
CHICKEN, CHILE AND TOMATILLO SOUP

WITH 4 COMMENTS
A smokey chicken soup, full of roasted peppers, chiles and tomatillos is perfect for a cold winter's night.
CIOPPINO

WITH 4 COMMENTS
Cioppino, or fisherman's stew, is a great dish for entertaining and surprisingly simple to make. Better yet, it is very flexible, buy whatever seafood is fresh and inexpensive and you can't go wrong.
CHIMICHURRI SAUCE

WITH 3 COMMENTS
Everything is better and healthier with chimichurri sauce, the Argentinian condiment made with fresh parsley, oregano, garlic, olive oil and vinegar.
SPAGHETTI SAUCE WITH VEGGIES

WITH NO COMMENTS
Everyone loves a great bowl of spaghetti. This make-ahead sauce is packed with disguised veggies that even picky carnivores enjoy.
CHOPPED GREEK SALAD

WITH NO COMMENTS
An abundance of mint makes this Greek salad refreshing and light. Grilled chicken makes it substantial enough for dinner.
MOM’S CHILI

WITH 8 COMMENTS
Packed with vegetables, three kinds of beans, two kinds of meat and lots of spices, I have been making this chili for my family for 20 plus years. I always make extra for the freezer.
GAZPACHO WITH QUINOA

WITH NO COMMENTS
Gazpacho with a quinoa twist. This ever-so healthy cold soup is the perfect meal for a hot summer night. Make a big batch and stash it in the fridge so you can enjoy this soup for several days.
CANLIS SALAD

WITH 2 COMMENTS
Canlis Restaurant's elegantly simple salad, dates back to its 60's & 70's in Waikiki. Fresh herbs, romano cheese and a coddled egg vinaigrette are the secret.
FISH TACOS WITH CILANTRO CHILE MARINADE

WITH 8 COMMENTS
Marinated in a cilantro chile sauce, these fish tacos are fast, healthy and delicious.