ARTICLES For Spring

Peaches

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

We invite you to subscribe to our weekly email where we highlight our latest recipes and focus on seasonal topics, nutritious ingredients, cooking techniques and meal plans. Please let us know what you think by commenting and rating our recipes or writing in with any questions you have.

In addition to our website we work with brands to develop and photograph recipes and provide food and travel related content. Please contact us here to work with us.

SALMON SALAD WITH SMASHED POTATOES & ROASTED TOMATOES

WITH NO COMMENTS

This beautiful salmon salad is an arranged salad that incorporates slow-roasted salmon, oven-roasted tomatoes, crispy smashed potatoes, boiled eggs and green beans, spread out on a platter of lettuce.

THE BEST STEAK OF YOUR LIFE

WITH NO COMMENTS

Sous vide is an easy, reliable method for cooking steaks that produces exceptional results. For me, a sous vide steak is the best steak of your life!

MODERN CRACKER JACKS

WITH NO COMMENTS

This tasty and healthy snack is an update on classical Cracker Jacks. I use date syrup, butter, spicy pecans and some flakey salt to make an addictingly good snack or light dessert.

CHICKEN AND VEGETABLES EN PAPILLOTE

WITH 4 COMMENTS

This easy chicken and vegetables recipe cooked in parchment is a weeknight miracle, healthy, one-dish meal with no dishes to wash. Learn how to cook en papillote and you will always have a quick, healthy meal up your sleeve.

TERIYAKI SALMON BAKED IN FOIL WITH MUSHROOMS

WITH NO COMMENTS

Salmon baked in foil with mushrooms is a quick and easy weeknight, healthy meal. This recipe provides for cooking en papillote for either foil or parchment.

SUPER EASY FISH & VEGGIE GRATIN

WITH ONE COMMENT

An easy weeknight fish that is good enough for entertaining and requires only 30 minutes of prep time. This fish gratin is built with layers of vegetable and panko-coated fish, then topped with a sprinkling of cheese that binds it all together.

BASKET-STEAMED BLACK COD WITH LIME SAUCE AND VEGETABLES

WITH 4 COMMENTS

Bamboo steaming is the trifecta of fish preparations. It is incredibly easy, delicious and healthy. What's more, there is almost nothing to clean up. So is that a quadfecta?

ROAST CHICKEN WITH PIXIES, FENNEL AND OUZO

WITH 5 COMMENTS

This roasted chicken with clementines and ouzo will fill your kitchen with fabulous aromas. Simple to prepare, delicious, this dish can be prepared ahead of time and is great for a large crowd.

FENNEL RISOTTO WITH MUSHROOM TOPPING

WITH NO COMMENTS

This delicious and creamy risotto pairs very well with Roast Chicken with Pixies and Ouzo. The combination make for a great entertaining meal. Checkout the recipe headnotes to see how leftover risotto can be used to a create a couple different delicious meals.

CHORIZO AND POTATO ENCHILADAS