2-ingredient minted tomatillo salsa
This salsa is quick, easy and so delicious. Mint brightens tomatillo salsa resulting an addictive salsa that you will put on everything.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
Scale
- 1 pound tomatillos, husked and washed
- 1 large handful of mint
- Salt and pepper to taste
Instructions
- Heat the broiler to high. Put the husked tomatillos in a broiling pan. Broil until the skins begin to blacken. Once one side has colored, turn and darken the other side. Remove from the broiler and let cool.
- Remove any hard parts from the core of the tomatillo. Put the tomatillos and mint in a food processor and blitz until pureed.