Fresh grapefruit and basil cocktail
A refreshing hand-muddled grapefruit and basil cocktail shaken with vodka and a generous splash of St. Germain liquor. Delicious!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
Ingredients
Scale
- 6 fresh basil leaves
- Fresh solid icecubes
- 1.5 ounces vodka
- 3/4 ounce of St. Germain liquor
- 3 ounces fresh-squeezed grapefruit juice
Instructions
- Put basil leaves in the bottom of a cocktail shaker. Muddle to break down the leaves.
- Fill shaker with ice cubes. Pour in vodka, St. Germain and grapefruit juice. Place top on shaker and shake vigorously for 20 seconds until condensation forms on the outside of the shaker.