ARTICLES For Freezes well
WILD MUSHROOM SOUP
WITH 3 COMMENTS
A silky smooth creamed mushroom soup adapted from the Silver Palate Cookbook. Garnish with a sprinkling of fresh thyme, a dollop of mascarpone cheese and a pinch of Maldon salt.
CIOPPINO
WITH 4 COMMENTS
Cioppino, or fisherman's stew, is a great dish for entertaining and surprisingly simple to make. Better yet, it is very flexible, buy whatever seafood is fresh and inexpensive and you can't go wrong.
ROASTED TOMATO SOUP
WITH NO COMMENTS
Roasted tomato soup, spiked with crushed red pepper flakes and smokey Spanish paprika is the perfect accompaniment to a gooey grilled cheese sandwich on a cool fall evening.
SPAGHETTI SAUCE WITH VEGGIES
WITH NO COMMENTS
Everyone loves a great bowl of spaghetti. This make-ahead sauce is packed with disguised veggies that even picky carnivores enjoy.
PULLED PORK
WITH 18 COMMENTS
HIghly rated by my son Mikey, a pulled pork aficionado, this slow-cooked pulled pork recipe received his highest ratings.
THE BEST OATMEAL CHOCOLATE CHIP COOKIES
WITH 4 COMMENTS
I truly think this is is one of the best oatmeal chocolate chip cookies I have ever eaten. I bet you can't eat just one. Or two, or three!
MOM’S CHILI
WITH 8 COMMENTS
Packed with vegetables, three kinds of beans, two kinds of meat and lots of spices, I have been making this chili for my family for 20 plus years. I always make extra for the freezer.
MOLASSES GINGER COOKIES
WITH 11 COMMENTS
Theses cookies are spicy, buttery, chewy and crisp all at the same time. I think you will find them uncontrollable addicting.
ASPARAGUS, LEEK AND POTATO SOUP
WITH 2 COMMENTS
Smooth and creamy,but cream-less, this asparagus, leek and potato soup topped with a goat cheese medallion will help you celebrate the arrival of Spring.
TUTU’S HAWAIIAN BANANA BREAD
WITH 26 COMMENTS
An old-school banana bread recipe handed down from my mother and believed to have originated from the gracious Halekulani hotel on Waikiki beach.