ARTICLES For Main course
TERIYAKI SALMON BAKED IN FOIL WITH MUSHROOMS

WITH NO COMMENTS
Salmon baked in foil with mushrooms is a quick and easy weeknight, healthy meal. This recipe provides for cooking en papillote for either foil or parchment.
SUPER EASY FISH & VEGGIE GRATIN

WITH ONE COMMENT
An easy weeknight fish that is good enough for entertaining and requires only 30 minutes of prep time. This fish gratin is built with layers of vegetable and panko-coated fish, then topped with a sprinkling of cheese that binds it all together.
BASKET-STEAMED BLACK COD WITH LIME SAUCE AND VEGETABLES

WITH 5 COMMENTS
Bamboo steaming is the trifecta of fish preparations. It is incredibly easy, delicious and healthy. What's more, there is almost nothing to clean up. So is that a quadfecta?
ROAST CHICKEN WITH PIXIES, FENNEL AND OUZO

WITH 7 COMMENTS
This roasted chicken with clementines and ouzo will fill your kitchen with fabulous aromas. Simple to prepare, delicious, this dish can be prepared ahead of time and is great for a large crowd.
CHORIZO AND POTATO ENCHILADAS

WITH 14 COMMENTS
Spicy chorizo is tempered by potatoes to create a very satisfying enchilada combo.
BEEF BARLEY SOUP

WITH 2 COMMENTS
This comforting beef barley soup is just what you need to fend off the polar vortex. It is an old-fashioned soup that provides instant feelings of well-being. Make extra servings to store in your freezer!
SOUVLAKI CHICKEN

WITH NO COMMENTS
Traditional Greek souvlaki chicken makes for an easy, flavorful and casual meal. Serve with Tzaziki sauce or Ottolenghi's Burnt Eggplant and Yogurt sauce.
MODERN GREEK MOUSSAKA

WITH 6 COMMENTS
Moussaka is both an ultimate comfort food and a labor of love to make. This recipe for modern Greek moussaka reduces the preparation steps and is a healthier version of traditional moussaka.
BLACK-EYED PEAS GREEK SALAD

WITH 5 COMMENTS
I discovered this black-eyed-peas dish on a recent trip to Greece and fell in love with this traditional Greek dish. Loaded with fresh vegetables and olive oil, this is an excellent dish to expand your healthy Mediterranean diet.
EASY & HEALTHY LARB SALAD

WITH NO COMMENTS
My version of Laotian Larb salad has been modified for access to readily available ingredients in the U.S. It is an intensely flavorful salad that uses Thai sweet, sour, salty, spicy and bitter flavors to create a delicious salad that stands alone as a complete meal. Serve as a tossed salad, as lettuce wraps or pack in mason jars for lunch.