Make preparing & serving holiday dinners fun, delicious and doable.

ARTICLES For Vegetarian

TOMATO CONFIT WITH TORN, TOASTED DIPPING BREAD
PEACH PANNA COTTA WITH CRISPY CRUMBLES
GRILLED WATERMELON, PEACH, CUCUMBER AND FETA SALAD
SALMON SALAD WITH SMASHED POTATOES & ROASTED TOMATOES
GRILLED ZUCCHINI, OVEN-ROASTED TOMATO AND BURRATA SALAD
MODERN CRACKER JACKS
FENNEL RISOTTO WITH MUSHROOM TOPPING
WHOLE ROASTED CAULIFLOWER TWO WAYS
PUMPKIN PIE WITH FRESH GINGER AND ESPRESSO
GREEK FRUIT DESSERT
GET RECIPES + COOKING TIPS EVERY MONDAY

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