ARTICLES For Thanksgiving

Peaches

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

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POMEGRANATE GINGER COCKTAIL

WITH ONE COMMENT

This Pomegranate Ginger Cocktail is made to order for the holidays. It is bright, colorful, delicious and can be made with bourbon, tequila, mezcal or vodka.

MY FAVORITE KALE SALAD

WITH NO COMMENTS

This Kale Salad by Sarah Jampel is my current addiction. There are multiple steps, but the resulting salad is worth the effort. It is a sturdy salad that will last a few days in the fridge, so make a big batch. You will thank me!

PEAR, ALMOND, CHOCOLATE AND ROSEMARY OLIVE OIL CAKE

WITH NO COMMENTS

This pear, almond, chocolate and rosemary olive oil cake is interesting and delicious! The combination of flavors make for a not-too-sweet, almost savory dessert. Inspired by a completely different cake…

FROZEN MIGNONETTE SAUCE WITH CUCUMBER

WITH NO COMMENTS

Add some wow-factor to your next raw oyster party with this easy-to-make, frozen mignonette sauce with cucumbers.

SWEET POTATO HUMMUS WITH CARAMELIZED SHALLOTS

WITH ONE COMMENT

This umami-rich sweet potato humus is the very definition of comfort food. The good news is it is very healthy as well as delicious.

CRANBERRY OLIVE OIL CAKE WITH CREAM CHEESE NUGGETS AND WALNUTS

WITH 2 COMMENTS

This cranberry olive oil cake is a delightful moist, spiced cake with tart cranberries and cream cheese nuggets. It is easy to make and will hold for several days. A perfect cake to make in advance or to give as a gift for the holidays.

MELTED SWEET POTATOES WITH CINNAMON AND LEMON

WITH NO COMMENTS

These caramelized-on-the-outside, soft-on-the-inside sweet potato disks may be the perfect way to prepare this delicious and healthy vegetable. A combination of roasting and braising is used to create the heavenly texture and flavor in these naturally sweet root vegetables.

MELTED POTATOES

WITH NO COMMENTS

This easy technique for cooking melted potatoes yields crispy edged, thick slices of potatoes with creamy soft centers. It is all done in one pan with about 10 minutes of active time. There's a good chance you may never make potatoes any other way again.

PUMPKIN OLIVE OIL CAKE WITH ESPRESSO AND ALMONDS

WITH NO COMMENTS

This pumpkin olive oil cake, flavored with Grand Marnier and espresso is mildly sweet, crunchy on the outside and moist and tender on the inside. Serve it for dessert or as a coffee cake for brunch.

FULLY LOADED ISRAELI COUSCOUS SALAD