ARTICLES For Bittersweet chocolate
SOUS VIDE SALTED CHOCOLATE POT DE CREME WITH BOURBON AND ESPRESSO
WITH 8 COMMENTS
These sous vide chocolate pots de creme may be the best thing I've ever made. Subtly flavored with espresso and bourbon, the flakey Maldon salt complements these deeply chocolate creamy pots of goodness. With only 15 minutes of active prep time, they are a great make-ahead choice for a dinner party.
JACQUES TORRES CHOCOLATE CHIP COOKIES
WITH 4 COMMENTS
These extraordinary chocolate chip cookies are in a class by themselves. My daughter says they shouldn't even be called cookies they are so good. Adapted from Jacques Torres recipe.