ARTICLES For Requires resting time
INCREDIBLE-BACON-WRAPPED TURKEY
WITH 116 COMMENTS
This bacon wrapped turkey is every bit as incredible as it looks. It is fun to make and one of the easiest, most flavorful and moist turkeys I have ever made. No stuffing, no brining, just a little jacket weaving. I encourage you to try this turkey!
ROAST SPATCHCOCK CHICKEN AND GRAPES
WITH 3 COMMENTS
A simple and luxurious dinner that takes about 15 minutes active time to prepare, followed by 40 to 45 minutes in the oven. The grapes roast into sweet, jammy goodness alongside the potatoes. Makes a great weeknight meal but tasty and beautiful enough for guests.
LIFE-CHANGING BREAD FROM MY NEW ROOTS
WITH 18 COMMENTS
"Life-changing bread" is not an exaggeration for this delicious, incredibly simple, gluten-free bread loaded with heart-healthy, anti-inflammatory, blood sugar-regulating, appetite-controlling and pro-digestive ingredients.
FISH CEVICHE
WITH ONE COMMENT
Fish ceviche is one of my favorite appetizers. It is quick to make, it tastes good the first day and great the second day.
MAPLE-BRINED GRILLED PORK CHOPS
WITH 8 COMMENTS
The secret to moist and juicy pork chops is brining. A salty brine allows moisture to enter the pork chop and literally traps it between protein cells, keeping the chop plumper and juicier when it is cooked.
VICHYSSOISE
WITH 9 COMMENTS
Nothing beats ice-cold vichyssoise topped with snipped chives on a hot summer day. Give this easy-to-make old-school treat a try!
ZA’ATAR AND LEMON GRILLED CHICKEN
WITH 6 COMMENTS
Za'atar and lemon-marinated chicken is easy and scrumptiously good. Plan on marinating the chicken overnight, and then throw it on the grill before serving. Be sure to make extra for salads and sandwiches later!
FLORENTINE-STYLE STEAK AND ARUGULA SALAD
WITH NO COMMENTS
A simple salad of strips of grilled porter house steak, arugula, lemon and parmigiano reggiano. This traditional recipe is a simple answer to a summertime meal.
GAZPACHO WITH QUINOA
WITH NO COMMENTS
Gazpacho with a quinoa twist. This ever-so healthy cold soup is the perfect meal for a hot summer night. Make a big batch and stash it in the fridge so you can enjoy this soup for several days.
LEMON ON LEMON PANNA COTTA
WITH NO COMMENTS
A Myer lemon panna cotta topped with an intensely lemon marmalade makes for a cool, light and flavorful dessert. Even better, you can make this one a day or two in advance.