ARTICLES For Valentine's Day
BLUE CHEESE PLATTER AND PAIRINGS
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WITH 3 COMMENTS
My favorite blue cheeses and food and wine pairings.
PARMIGIANO REGGIANO, DATES, HONEY AND BALSAMIC VINEGAR
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WITH NO COMMENTS
Parmigiano reggiano shards drizzled with honey and balsamic vinegar and served with medjool dates makes for a simple, but mouth-watering appetizer.
SPANISH CHEESE PLATTER AND PAIRINGS
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WITH 4 COMMENTS
My favorite spanish cheeses with food and wine pairings.
TRIPLE-CREAM CHEESE PLATTERS AND PAIRINGS
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WITH 4 COMMENTS
Triple-cream cheese platter with food and wine pairings.
RASPBERRY AND ALMOND TRIFLE
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WITH 2 COMMENTS
Trifle is the quintessential Christmas dessert. Fruit, jelly, whipped cream, lady fingers and a bit of booze. A great make-ahead dessert for a crowd.
PIGNOLI COOKIES
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WITH 22 COMMENTS
These traditional Italian pignoli and almond cookies are easy to make and utterly delicious. Gluten-free and dairy free, they are a perfect holiday cookie that almost everyone can enjoy.
CIOPPINO
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WITH 5 COMMENTS
Cioppino, or fisherman's stew, is a great dish for entertaining and surprisingly simple to make. Better yet, it is very flexible, buy whatever seafood is fresh and inexpensive and you can't go wrong.
PASCAL’S GREEN BEANS
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WITH NO COMMENTS
Crunchy, delicious, healthy and quick.These green beans are great last minute or prepared in advance. Perfect for home meals, potluck or picnics.
VICHYSSOISE
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WITH 9 COMMENTS
Nothing beats ice-cold vichyssoise topped with snipped chives on a hot summer day. Give this easy-to-make old-school treat a try!
BEET AND KALE GRATIN
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WITH 8 COMMENTS
If you think you don't like beets, think again. This gorgeous beet and kale gratin recipe will convert you. What a pleasurable way to eat your colors!