ARTICLES For Almonds
LAYERED ARTICHOKE AND LEMON HUMMUS
WITH NO COMMENTS
This Artichoke and Lemon Hummus recipe has two layers. The bottom layer is artichoke hummus and the top layer is a lemon, garlic, almond and olive oil smear. You scoop…
PEAR, ALMOND, CHOCOLATE AND ROSEMARY OLIVE OIL CAKE
WITH NO COMMENTS
This pear, almond, chocolate and rosemary olive oil cake is interesting and delicious! The combination of flavors make for a not-too-sweet, almost savory dessert. Inspired by a completely different cake…
QUINOA PILAF WITH ASPARAGUS, ALMONDS AND LEMON
WITH 5 COMMENTS
Asparagus, lemons, almonds and a kick of cayenne and cumin, make this quinoa pilaf a flavorful and healthy alternative to rice.
KUMQUAT AND SPINACH SALAD WITH MISO DRESSING
WITH NO COMMENTS
Kumquats give this spinach salad an unexpected flavor pop and the miso dressing adds delicious umami to create a healthy and addictive salad.
SPINACH SALAD WITH STRAWBERRIES, ALMONDS AND MISO DRESSING
WITH ONE COMMENT
A fresh and easy spinach salad with a twist. Fresh strawberries, crunchy almonds, bitter green onions and a delicious, almost drinkable miso dressing will make this one of your go-to weeknight salads.
BAKED FISH WITH ALMOND, PANKO, PARMESAN CRUST
WITH 4 COMMENTS
Easy and versatile baked fish can be adapted for nearly any dietary restrictions and comes together in under 30 minutes for a quick weeknight meal.
HEALTHY CHINESE CHICKEN SALAD
WITH 2 COMMENTS
This light and healthy Chinese chicken salad can be prepped in advance. It makes for a great weeknight meal when you are looking to lighten up.
STRAWBERRY KALE SALAD
WITH ONE COMMENT
This delicious massaged strawberry kale salad is the perfect early spring salad when strawberries are at their peak. Toasted almonds, sweet dates and mild red onions tie it all together.
FULLY LOADED ISRAELI COUSCOUS SALAD
WITH NO COMMENTS
This fully loaded Israeli couscous salad is bursting with fruit, nuts, herbs and vegetables. It is every bit as delicious as it is healthy.
PLUM, RUM AND ALMOND UPSIDE DOWN CAKE
WITH 3 COMMENTS
A plum-delicious, rum-infused and generously spiced upside-down cake.