ARTICLES For Lemon

Peaches

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

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SMASHED POTATO, STEAK & CHIMICHURRI SALAD

WITH NO COMMENTS

A mashup of some of my favorite ingredients: garlicky smashed potatoes, slow-roasted tomatoes, grilled steak, crisp romaine lettuce and chimichurri sauce.

RISOTTO WITH FRENCH GREEN BEANS AND DILL

WITH 6 COMMENTS

A fresh spring-inspired risotto made with lemon, dill and French green beans.

CHILEAN SEA BASS WITH LEMON, DILL & CAPER SAUCE

WITH 113 COMMENTS

Pan-seared Chilean sea bass is seared on the stove, finished in the oven and draped with a quick wine, butter, lemon, dill & caper sauce. Finished in under 30 minutes, you will think you are eating at a fine restaurant.

KALE, BROCCOLI & TOMATO CAESAR SALAD

WITH 4 COMMENTS

A seriously healthy and delicious riff on a classic Caesar, this salad is packed with superfoods including: kale, broccoli, fresh garlic, tomatoes, lemon, anchovies and olive oil. Virtue never tasted so good.

ZOODLES WITH SAUSAGE AND RAPINI

WITH 2 COMMENTS

A classic pasta of rapini, sausage and red pepper flakes, remade for zoodles makes for a healthy and quick weeknight meal.

YOGURT RAITA WITH CUCUMBER AND YELLOW RAISINS

WITH 5 COMMENTS

This yogurt raita is a refreshing complement to spicy foods. The yellow raisins provide a sweet contrast to the cooling cucumbers and fresh herbs. Serve with Indian curries or go out of the box and serve raita to garnish your tacos or add to a pulled pork sandwich.

SIMPLE CAESAR SALAD

WITH 5 COMMENTS

This recipe for a pared down Caesar salad is as delicious and impressive as it was when it was invented almost 100 years ago. The key is to use high quality ingredients and dry and chill the lettuce well in advance.

SIMPLE BORSCHT

WITH NO COMMENTS

This simple, healthy beet soup is the antidote for weeks of holiday indulgences. Packed with nutrition, beets have been shown to lower blood pressure, increase stamina, purify the blood and liver, fight inflammation and boost mental health. What are you waiting for? Make this soup today!

SLOW COOKER CHICKEN WITH WALNUTS AND POMEGRANATE

WITH 24 COMMENTS

This slow-cooker dish is a variation on Persian Fesenjoon, a medieval dish originally made with wild duck. Fork-tender and delicious, with a good balance of sweet, sour and savory.

GRILLED STEAK & POTATOES WITH CHIMICHURRI SAUCE