ARTICLES For Parsley

Peaches

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

We invite you to subscribe to our weekly email where we highlight our latest recipes and focus on seasonal topics, nutritious ingredients, cooking techniques and meal plans. Please let us know what you think by commenting and rating our recipes or writing in with any questions you have.

In addition to our website we work with brands to develop and photograph recipes and provide food and travel related content. Please contact us here to work with us.

SAVORY BREAD PUDDING WITH APPLES, SAUSAGE & PECANS

WITH 12 COMMENTS

A flavorful and moist Fall dish that can be a substitute for turkey stuffing or served alongside of any roast. It also makes a great make-ahead breakfast strata. Assemble the night before and then bake in the morning.

LOBSTER BLTA ROLL

WITH 2 COMMENTS

An over-the-top summer lobster roll garnished with bacon, avocado, tomato and lots of fresh herbs.

TURKEY, WILD AND BLACK RICE SALAD

WITH 3 COMMENTS

A healthy make-ahead wild and black rice salad studded with turkey, black cherries and walnuts is great for a buffet or potluck. Leftovers makes for a wonderful grab-and-go lunch.

LEBANESE CINNAMON CHICKEN RICE

WITH 18 COMMENTS

This traditional Lebanese cinnamon rice and chicken dish is called Riz bi-Djaj. It is served on Easter and special occasions.

SALMON HASH

WITH NO COMMENTS

Salmon hash is the healthy alternative to corned beef hash and every bit as delicious. Serve it for breakfast, lunch or dinner. This hash is even better topped with a poached or fried egg.

CROWN ROAST OF PORK WITH FRUIT STUFFING

WITH NO COMMENTS

This gorgeous crown roast of pork is stuffed with a fruited bread stuffing. It is simple to make & will help you navigate the holidays with ease and style.

BACON-WRAPPED, SPATCHCOCKED TURKEY IN 80 MINUTES

WITH 6 COMMENTS

Bacon-wrapped spatchcocked turkey is the most beautiful, tasty and moist turkey you will ever make and it roasts in just 80 minutes.

SWORDFISH, MUSHROOMS, LEMON & CAPERS

WITH 17 COMMENTS

Delicious, fast and easy, this easy swordfish recipe is suitable for company or a quick weeknight meal.

OTTOLENGHI’S ORANGE AND DATE SALAD

WITH NO COMMENTS

This beautiful orange and date Ottolenghi salad is bursting with complimentary sweet, sour & bitter flavors. Add fresh figs to take it right over the top.

CRAB AND CORN CHOWDER