ARTICLES For Vegetables
TOMATO, PESTO, BURRATA SALAD WITH CHILI CRISP

WITH NO COMMENTS
This Italian-Asian fusion salad is unexpected and delicious. Who knew that chili crisp could take already fantastic burrata to new heights. Moreover, this dish is quick and easy to make.
CHOPPED BEET SALAD WITH ORANGE, PEAR, FENNEL & GOAT CHEESE

WITH NO COMMENTS
A light and tasty fine-chopped beet salad that is scooped into endive and Treviso lettuce leaves and eaten with your fingers.
LEVEL-UP POTATO SOUP

WITH NO COMMENTS
This Level-Up Potato Soup is a sophisticated upgrade to your standard potato soup. It is easy-to-make and incredibly satisfying.
ROASTED CAULIFLOWER AND BLACK RICE SALAD

WITH NO COMMENTS
An easy, healthy and delicious warm salad made with healthy black rice and cauliflower. Make a vegan version by skipping the feta cheese.
QUINOA PILAF WITH ASPARAGUS, ALMONDS AND LEMON

WITH 5 COMMENTS
Asparagus, lemons, almonds and a kick of cayenne and cumin, make this quinoa pilaf a flavorful and healthy alternative to rice.
SWEET POTATO HUMMUS WITH CARAMELIZED SHALLOTS

WITH NO COMMENTS
This umami-rich sweet potato humus is the very definition of comfort food. The good news is it is very healthy as well as delicious.
SMASHED CUCUMBER SALAD WITH AVOCADO AND TOMATOES

WITH NO COMMENTS
This refreshing and crunchy smashed cucumber salad is perfect for a hot sultry evening or to pair with spicy food. The crunch of the cucumbers pairs well with the silkiness of the avocados and the tomatoes add color and pop. Can be made in advance.
TOMATO CONFIT WITH TORN, TOASTED DIPPING BREAD

WITH 4 COMMENTS
Tomato confit turns ho-hum tomatoes into wow-wow-wow tomatoes. Serve with toasted torn dipping bread and you have a delightful appetizer or meal accompaniment.
MELTED SWEET POTATOES WITH CINNAMON AND LEMON

WITH NO COMMENTS
These caramelized-on-the-outside, soft-on-the-inside sweet potato disks may be the perfect way to prepare this delicious and healthy vegetable. A combination of roasting and braising is used to create the heavenly texture and flavor in these naturally sweet root vegetables.
MELTED POTATOES

WITH NO COMMENTS
This easy technique for cooking melted potatoes yields crispy edged, thick slices of potatoes with creamy soft centers. It is all done in one pan with about 10 minutes of active time. There's a good chance you may never make potatoes any other way again.