ARTICLES For Spanish
TANGERINE & STRAWBERRY SANGRIA
WITH ONE COMMENT
Tangerines are a nice little twist on the usual oranges in traditional sangria. Strawberries and Meyer lemons add color and flavor.
PAELLA WITH ARTICHOKES, CHICKEN, CHORIZO & SHRIMP
WITH NO COMMENTS
Paella is a wonderful entertaining dish. Paella is over-the-top delicious, can be made in advance and always wows your guests when you pull it out of the oven.
TROPICAL SANGRIA WITH PASSIONFRUIT
WITH 7 COMMENTS
This light, but full-flavored sangria is reminiscent of the vacation of your dreams. Yes, it is that good. The perfect drink for a summer evening whether you are in Honolulu, Noosa, Mal Pais or your backyard.
GRAND MARNIER FLAN
WITH NO COMMENTS
Orange flan is the perfect hot-weather dessert. A healthy dose of Grand Marnier makes this orange flan extra special. Great for entertaining because it can be made a day in advance.
SPANISH CHEESE PLATTER AND PAIRINGS
WITH 4 COMMENTS
My favorite spanish cheeses with food and wine pairings.
CHORIZO AND CLAMS
WITH NO COMMENTS
Chorizo and clams is a classic combination served throughout Spain and Portugual. Seasoned with saffron and Spanish smoked paprika, make sure you have plenty of crusty bread to soak up the broth.
SEAFOOD PAELLA
WITH 2 COMMENTS
Paella is the perfect entertaining dish. Paella is virtually a meal in itself, has a beautiful presentation, and most of the work can be done in advance.
CLASSIC SANGRIA
WITH NO COMMENTS
Nothing like whipping up a batch of sangria as the weather gets warmer and your barbecue gets hotter. Here is a basic recipe.
SEAFOOD GAZPACHO
WITH 7 COMMENTS
This soup combines the best of gazpacho and ceviche. Use vine-ripened tomatoes to celebrate the warm weather with this chilly soup.
CHICKEN FRISEE SALAD WITH ROASTED PEPPERS, MANCHEGO AND SPANISH PAPRIKA
WITH 7 COMMENTS
Smokey Spanish paprika-dusted almonds and manchego cheese make this chicken and frisee salad a delicious, quick and light dinner.