ARTICLES For Vegan
TURKEY BRINE
WITH NO COMMENTS
An easy and flavorful turkey brine that will insure your turkey is moist and delicious.
CRANBERRY AND DRIED CHERRY SAUCE
WITH 4 COMMENTS
Dried cherries balance the tartness of the cranberries in this super-easy and super-good cranberry sauce. Great with turkey, but also wonderful on a cracker with a smear of triple cream cheese.
CHIMICHURRI SAUCE
WITH 3 COMMENTS
Everything is better and healthier with chimichurri sauce, the Argentinian condiment made with fresh parsley, oregano, garlic, olive oil and vinegar.
ROASTED YELLOW GAZPACHO
WITH NO COMMENTS
My version of the roasted golden gazpacho served at Sweet Basil and Mountain Standard restaurants in Vail, Colorado. I use tomato vinegar to accentuate the tomato flavor of this delicious summer soup.
SPICED CHICKPEA SALAD OTTOLENGHI
WITH NO COMMENTS
A Middle Eastern mezzah platter filled with spiced chickpeas, fried halloumi cheese, a vegetable salad, pita bread and olive oil and za'atar for dipping. Serve as appetizers or a meal.
SOUTHWESTERN SPICE MIX
WITH NO COMMENTS
A great Southwestern spice mix to use on chicken tacos, fish and to spice up grilled vegetables.
ROASTED POTATO SALAD WITH HERBS
WITH 2 COMMENTS
An updated potato salad, minus the mayo, is made with roasted red, white and blue mini potatoes, fresh herbs and a mustardy olive oil dressing.
AFRICAN CURRIED VEGETABLE AND COCONUT SOUP
WITH 2 COMMENTS
This vegan soup is loaded with flavor and nutrition. Coconut milk and aromatic spices will bring your family out of the woodwork to see what's cooking.
MOMOFUKU’S BRUSSEL SPROUTS & CAULIFLOWER IN ASIAN VINAIGRETTE
WITH NO COMMENTS
Even brussel sprout haters will love Momofuku's succulent umami-rich Asian-style brussel sprouts. And don't forget the cauliflower!
ASPARAGUS AND SHIITAKE MUSHROOMS IN OYSTER SAUCE
WITH 5 COMMENTS
Simple Thai 12-minute asparagus you will make again and again.