Southwestern spice mix | Something New For Dinner
Check out my latest nature-centric photography collection & fine-art prints.

Southwestern spice mix

1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

(ONE RATING)

NO COMMENTS
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...

add your rating

add a comment!
SKILL LEVEL :
Easy and quick

Lots of great uses for this spice mix

I use this spice mix in my Killer chicken tacos and in my Southwestern turkey and grilled vegetable salad. My daughter's friend, Deena, uses it to liven up her sandwiches. My sister Becky spices up her shrimp tacos with it. My friend Jenny uses it instead of packaged taco mix. I give it out as presents and hostess gifts. I recommend making up a big batch as you will find all kinds of great uses for it. Use only Spanish smoked paprika (pimenton de la vera).

 

The key to this spice mix is the Spanish paprika. You can use hot or sweet, depending on your preference, but do not substitute regular grocery store paprika. They are not the same animal!

Click to download our free e-cookbook: 15 Recipes To Make You Look Like A Star

Granulated garlic and onion

See my post on granulated garlic and onion.

 

The inspiration, although not the exact proportions for this rub come from a recipe by Jill Silverman Hough that was published in the June 2006 Bon Appetit. For more information on granulated garlic and onion see my post.

Print

Southwestern spice mix

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A great Southwestern spice mix to use on chicken tacos, fish and to spice up grilled vegetables.

Ingredients

Scale
  • 1.5 parts chili powder
  • 1 part granulated onion
  • 1 part granulated garlic
  • 2 parts smoked Spanish paprika
  • 1 part kosher salt
  • 4 parts brown sugar, packed

Instructions

  1. Put everything in a bowl and mix together.

 

THIS SERVES WELL WITH

advertisment

 

NO COMMENTS

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

GET EMAILS WITH LATEST RECIPES + COOKING TIPS

Pin It on Pinterest

Shares
Share This