ARTICLES For Prepared ingredient
2-INGREDIENT MINTED TOMATILLO SALSA
WITH 2 COMMENTS
This salsa is quick, easy and so delicious. Mint brightens tomatillo salsa resulting an addictive salsa that you will put on everything.
MINT SAUCE
WITH 2 COMMENTS
Traditional homemade mint sauce is simple to make and a delicious accompaniment to lamb.
BASIL AND SPINACH PESTO
WITH 8 COMMENTS
There is not much in this world that is better than pesto. With its densely concentrated flavor, pesto perks up the simplest foods, from pasta to potatoes, to bread, to soup, to eggs, to chicken or fish. You can't go wrong by adding a dollop of pesto.
BURNT EGGPLANT AND YOGURT DIP OTTOLENGHI
WITH 4 COMMENTS
Ottolenghi's delicious variation on baba ghanoush. Burnt eggplant, greek yogurt, lemon juice and a splash of pomegranate molasses is fabulous with roasted butternut squash, pita bread and crudites.
RED WINE AND PORCINI MUSHROOM SAUCE
WITH NO COMMENTS
The next best thing to do with a bottle of red wine. No kidding, a whole bottle of wine goes into this magical sauce. Serve with prime rib or any good steak.
TURKEY BRINE
WITH NO COMMENTS
An easy and flavorful turkey brine that will insure your turkey is moist and delicious.
CRANBERRY AND DRIED CHERRY SAUCE
WITH 4 COMMENTS
Dried cherries balance the tartness of the cranberries in this super-easy and super-good cranberry sauce. Great with turkey, but also wonderful on a cracker with a smear of triple cream cheese.
CHIMICHURRI SAUCE
WITH 3 COMMENTS
Everything is better and healthier with chimichurri sauce, the Argentinian condiment made with fresh parsley, oregano, garlic, olive oil and vinegar.
HERBED YOGURT AND CUCUMBER SAUCE
WITH 2 COMMENTS
Middle Eastern yogurt and cucumber sauce makes a cool addition to a mezzah platter. Begin with yogurt, cucumbers, lemon and garlic and add a variety of spices and herbs to suit your palate.
SOUTHWESTERN SPICE MIX
WITH NO COMMENTS
A great Southwestern spice mix to use on chicken tacos, fish and to spice up grilled vegetables.


