ARTICLES For Winter

Peaches

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

We invite you to subscribe to our weekly email where we highlight our latest recipes and focus on seasonal topics, nutritious ingredients, cooking techniques and meal plans. Please let us know what you think by commenting and rating our recipes or writing in with any questions you have.

In addition to our website we work with brands to develop and photograph recipes and provide food and travel related content. Please contact us here to work with us.

TURKEY BRINE

WITH NO COMMENTS

An easy and flavorful turkey brine that will insure your turkey is moist and delicious.

ROASTED BUTTERNUT SQUASH SOUP WITH LIME AND COCONUT

WITH 7 COMMENTS

Roasted butternut squash and coconut milk soup with a Southeast Asian twist is served with a dollop of cilantro, ginger, lime and coconut pesto.

ROASTED CAULIFLOWER WITH CAPERS, RAISINS AND PANKO

WITH NO COMMENTS

Roasted cauliflower by itself is delicious. Capers, raisins and panko take an already great dish up a notch. Can be made ahead. Perfect for Thanksgiving.

KALE SALAD WITH DATES, PARMESAN CHEESE AND ALMONDS

WITH 7 COMMENTS

A healthy make-ahead salad, perfect for Thanksgiving or any time of the year. Use the dressing and method for preparing kale, and then have fun experimenting with variations. Great with dates, cranberries, apples or persimmons.

CRANBERRY AND DRIED CHERRY SAUCE

WITH 4 COMMENTS

Dried cherries balance the tartness of the cranberries in this super-easy and super-good cranberry sauce. Great with turkey, but also wonderful on a cracker with a smear of triple cream cheese.

WILD MUSHROOM SOUP

WITH 3 COMMENTS

A silky smooth creamed mushroom soup adapted from the Silver Palate Cookbook. Garnish with a sprinkling of fresh thyme, a dollop of mascarpone cheese and a pinch of Maldon salt.

CIOPPINO

WITH 5 COMMENTS

Cioppino, or fisherman's stew, is a great dish for entertaining and surprisingly simple to make. Better yet, it is very flexible, buy whatever seafood is fresh and inexpensive and you can't go wrong.

OTTOLENGHI TURKEY THIGHS WITH LEMON HERB SAUCE

WITH NO COMMENTS

Ottolenghi's quick, fresh take on turkey for any time of the year. Roasted turkey thighs come alive with this lemony herbed marinade that with a quick reduction doubles as a sauce. Serve hot or cold.

QUINOA WITH TURKEY, POMEGRANATE & CITRUS HERB SAUCE

WITH NO COMMENTS

Get two meals using Ottolenghi's simple roast turkey with citrus and herb sauce repurposed to also make a quinoa, with turkey and pomegranates. The result is two economical, gluten-free healthy meals.

PASCAL’S GREEN BEANS