RECIPES
SPIEDIES

WITH 2 COMMENTS
Spiedies, a kebab marinated in an Italian dressing and served on an Italian roll, makes an easy and delicious dinner. 100,000 people go to Binghamton New York for the annual Spiedie fest and balloon rally.
PORK TENDERLOIN WITH ORANGE RHUBARB COMPOTE

WITH NO COMMENTS
Rhubarb, orange and rosemary make a savory compote to accompany this pork tenderloin. Served on a bed of braised Napa cabbage, this recipe is a complete meal good enough for company. If you have any leftovers, it makes a great spinach salad the next day.
STRAWBERRY RHUBARB PANNA COTTA

WITH 2 COMMENTS
Strawberry rhubarb panna cotta is a quick, easy and delicious spring dessert. The strawberry rhubarb compote is also delicious on yogurt or as an accompaniment to a cheese plate.
CHICKEN MARBELLA

WITH 4 COMMENTS
This iconic dinner-party dish of the 80's is as good as ever and easy enough for a week-night meal. Assemble the day before so it can marinate overnight.
JICAMA, CUCUMBER AND CITRUS SALAD

WITH NO COMMENTS
Inspired by Mexican fruit and vegetable street vendors, this salad combines jicama, citrus and cucumber seasoned with lime, chili and salt.
RICE KRISPIE TREATS BY DENISE

WITH 4 COMMENTS
Decadently good Rice Krispie treat cookies can be made in under half an hour. Bring a plate to your next gathering and watch them disappear even faster.
RICE KRISPIE TREATS SAMOAS-STYLE

WITH NO COMMENTS
Rice Krispie treats reincarnated as Samoas Girl Scout cookies.
RICE KRISPIE TREATS TAGALONG-STYLE

WITH NO COMMENTS
Rice Krispie treats reincarnated as Tagalongs Girl Scout cookies.
TANGERINE & STRAWBERRY SANGRIA

WITH ONE COMMENT
Tangerines are a nice little twist on the usual oranges in traditional sangria. Strawberries and Meyer lemons add color and flavor.
PAELLA WITH ARTICHOKES, CHICKEN, CHORIZO & SHRIMP

WITH NO COMMENTS
Paella is a wonderful entertaining dish. Paella is over-the-top delicious, can be made in advance and always wows your guests when you pull it out of the oven.