ARTICLES For For a crowd

Plum, Rum and Almond Upside Down Cake

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

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WATERMELON, FETA AND TOMATO KABOBS

WITH NO COMMENTS

These skewers are perfect no-cook, super-easy summer appetizers. I have not included ingredient amounts as the recipe can be created for just a couple people or increased for a large bash. Just remember one watermelon square, one cube feta, one cherry tomato, one basil leaf and one mint leaf per skewer. Time to prepare depends on how many skewers you are making.

SEARED AHI NICOISE SALAD WITH ROASTED VEGETABLES

WITH NO COMMENTS

A twist on traditional Nicoise Salad, this dish uses lightly seared ahi instead of canned tuna and oven-roasted potatoes and beans instead of boiled potatoes and steamed beans. The result is a salad for dinner that is suitable for either a weeknight meal or casual entertaining.

MANGO, PINEAPPLE & COCONUT PAVLOVA CAKE

WITH NO COMMENTS

There may not be a dessert I love more than pavlova. Crisp meringue, lots of fresh fruit, and a little whipped cream. How can you go wrong? The history behind…

ITALIAN DELI CHOPPED SALAD

WITH ONE COMMENT

A hearty one-dish-meal salad, bursting with Italian antipasto flavors that doesn't require turning on the stove.

PLUM, RUM AND ALMOND UPSIDE DOWN CAKE

WITH 2 COMMENTS

A plum-delicious, rum-infused and generously spiced upside-down cake.

BACON-WRAPPED MAC AND CHEESE CUPS

WITH 11 COMMENTS

A decadent combination of America's favorite foods: bacon and mac and cheese. I dare you not to like these!

REVERSE SEARED STEAKS

WITH 4 COMMENTS

The easiest, most foolproof, perfectly cooked steaks you will ever make.

BLOOD ORANGE, GIN & APEROL SANGRIA

WITH NO COMMENTS

A light, citrusy, refreshing and vibrant orange sangria that is perfect for kicking off the summer at your next barbecue or picnic on the beach.

TURKEY, WILD AND BLACK RICE SALAD

WITH NO COMMENTS

A healthy make-ahead wild and black rice salad studded with turkey, black cherries and walnuts is great for a buffet or potluck. Leftovers makes for a wonderful grab-and-go lunch.

SLOW-COOKED CARNITAS WITH MINTED TOMATILLO SALSA