ARTICLES For For a crowd

Plum, Rum and Almond Upside Down Cake

Kim and Lauren are the mother-daughter team behind Something New For Dinner. Kim develops the recipes, shoots the photography and writes the posts and weekly emails to our subscribers. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general.

Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. We believe communal meals are the cornerstone for nurturing healthy bodies, promoting communication and developing strong relationships. Who doesn’t enjoy a great meal with those you love?

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ROASTED EGGPLANT SALAD WITH SMASHED CUCUMBERS AND CHICKEN

WITH 2 COMMENTS

This chilled roasted eggplant salad pairs crunchy smashed cucumbers with savory roast eggplant, shredded chicken & a bright rice vinegar dressing. This is a perfectly refreshing meal for the dog days of summer.

SWEET POTATO HUMMUS WITH CARAMELIZED SHALLOTS

WITH ONE COMMENT

This umami-rich sweet potato humus is the very definition of comfort food. The good news is it is very healthy as well as delicious.

SMASHED CUCUMBER SALAD WITH AVOCADO AND TOMATOES

WITH NO COMMENTS

This refreshing and crunchy smashed cucumber salad is perfect for a hot sultry evening or to pair with spicy food. The crunch of the cucumbers pairs well with the silkiness of the avocados and the tomatoes add color and pop. Can be made in advance.

CHICKEN RAMEN NOODLE SOUP WITH CARAMELIZED ONIONS

WITH NO COMMENTS

An incredibly fragrant and satisfying chicken ramen soup. The broth is unique in that it is chock full of shredded chicken and caramelized onions.

HOMEMADE SHORT RIB RAMEN NOODLE SOUP WITH CARAMELIZED ONIONS

WITH ONE COMMENT

This flavorful short rib ramen noodle soup maybe the very ultimate in comfort food. The genius of this recipe is the mashup of delicious Asian flavors with a fantastic amount of caramelized onions. It takes awhile to make, but is worth the effort. Make a big batch and freeze the leftovers.

CRANBERRY OLIVE OIL CAKE WITH CREAM CHEESE NUGGETS AND WALNUTS

WITH 2 COMMENTS

This cranberry olive oil cake is a delightful moist, spiced cake with tart cranberries and cream cheese nuggets. It is easy to make and will hold for several days. A perfect cake to make in advance or to give as a gift for the holidays.

MELTED SWEET POTATOES WITH CINNAMON AND LEMON

WITH NO COMMENTS

These caramelized-on-the-outside, soft-on-the-inside sweet potato disks may be the perfect way to prepare this delicious and healthy vegetable. A combination of roasting and braising is used to create the heavenly texture and flavor in these naturally sweet root vegetables.

NECTARINE CRISP WITH SALTED HONEY WHIP CREAM

WITH NO COMMENTS

White nectarines are covered in an oatmeal and walnut topping and finished with a dollop of honeyed whip cream and a sprinkling of Maldon salt.

STRAWBERRY KALE SALAD

WITH ONE COMMENT

This delicious massaged strawberry kale salad is the perfect early spring salad when strawberries are at their peak. Toasted almonds, sweet dates and mild red onions tie it all together.

FRENCH LENTIL & GARLIC SAUSAGE SOUP