ARTICLES For Mint
MOMOFUKU’S BRUSSEL SPROUTS & CAULIFLOWER IN ASIAN VINAIGRETTE
WITH NO COMMENTS
Even brussel sprout haters will love Momofuku's succulent umami-rich Asian-style brussel sprouts. And don't forget the cauliflower!
TROPICAL FRUIT SALSA
WITH NO COMMENTS
Fresh tropical fruit, garlic, ginger, mint and cilantro make this a refreshing and multi-purpose salsa.
DOWN-UNDER HALLOUMI CHEESE AND FRENCH LENTIL SALAD
WITH 2 COMMENTS
Discovered in a Bondi Beach bistro, this salad gets its meaty density from de Puy French lentils and a briny kick from grilled Halloumi cheese. Persian cucumbers, radishes and lots of mint and parsley keep it fresh.
FREGOLA SARDA TABOULEH WITH ROASTED VEGETABLES
WITH NO COMMENTS
I love discovering a new food, especially when it has a great name that sounds like an Italian movie star. Fregola Sarda, is my latest find. These hand-crafted, toasted, nutty pearls of a pasta are incredibly versatile. I use them in this recipe to make a toasted and roasted tabouleh.
CHICKEN AND MANGO LETTUCE WRAPS
WITH NO COMMENTS
Fresh, light and flavor-packed, these mango and chicken stuffed lettuce cups make a great appetizer or light main course.
MODERN ROASTED CUCUMBER AND TOMATO TEA SANDWICHES
WITH 3 COMMENTS
Roasted tomato and cucumber tea sandwiches paired with a hand-muddled Upper East Sider, make for the perfect summer afternoon cocktail party.
UPPER EASTSIDER GIN COCKTAIL
WITH NO COMMENTS
And I didn't think I liked gin! This light, refreshing, herb-infused cocktail will make you to a gin enthusiast.
GINGER SMASH CHRISTMAS COCKTAIL
WITH NO COMMENTS
Muddled ginger, fresh mint and lemon are the bases for this very special holiday cocktail. You may like it so much you will want to make it all year long.