ARTICLES For Winter
MIXED CITRUS CAPRESE SALAD
WITH NO COMMENTS
A citrus variation on a classic Caprese salad is made with an assortment of citrus slices that are briefly broiled then layered with fresh mozzarella slices, basil and mint for a refreshing mid-winter treat that will have you thinking its summer!
SWEET POTATO, PROSCIUTTO AND CARAMELIZED ONION PIZZA
WITH NO COMMENTS
Sweet potato coins form the crust to this delicious, vegetable-dense, gluten free pizza, topped with Fontina cheese, prosciutto, caramelized onions, corn and cilantro.
ZOODLES WITH LEEKS, PANCETTA & SUNDRIED TOMATOES
WITH 5 COMMENTS
Zoodles are topped with a roasted leek, pancetta and sun-dried tomato sauce for a delicious low-carb, gluten-free, paleo-friendly, vegetable-dense pasta-like dinner.
SIMPLE CAESAR SALAD
WITH 5 COMMENTS
This recipe for a pared down Caesar salad is as delicious and impressive as it was when it was invented almost 100 years ago. The key is to use high quality ingredients and dry and chill the lettuce well in advance.
HOW TO COOK BACON WRAPPED FILLET MIGNON
WITH 10 COMMENTS
Bacon-wrapped filet mignon is a special treat that is quick and easy to make, presents beautifully and is always delicious. Perfect for any special occasion, whether it is Valentine's Day or a deserving night in the middle of the week.
FRESH CEVICHE
WITH 4 COMMENTS
Fresh ceviche is my go-to recipe when I have really fresh fish. It takes about 15 minutes to make and is always appreciated. Scoop it up with tortilla chips for a mighty fine appetizer.
PEAR SOUP WITH BLUE CHEESE & PANCETTA
WITH 4 COMMENTS
Pears, blue cheese and pancetta combine to make a delicious savory soup with a hint of sweetness. Gluten-free and easily adjusted for vegan, vegetarian and dairy-free diets.
SIMPLE BORSCHT
WITH NO COMMENTS
This simple, healthy beet soup is the antidote for weeks of holiday indulgences. Packed with nutrition, beets have been shown to lower blood pressure, increase stamina, purify the blood and liver, fight inflammation and boost mental health. What are you waiting for? Make this soup today!
BAKED GOAT CHEESE, SUNDRIED TOMATO & BASIL APPETIZER
WITH 8 COMMENTS
This easy and festive appetizer made with goat cheese, sun dried tomatoes and basil is beautiful around Christmas and New Year's, but delicious any time of the year.
AHI, AVOCADO & GRAPEFRUIT THAI-STYLE POKE
WITH NO COMMENTS
A Thai-style variation on traditional ahi poke made with avocado, grapefruit and a Thai-style marinade of coconut milk, fish sauce, lime juice and Thai red curry paste.