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Watermelon, tomato and strawberry salad with burrata
Summer salad This has to be THE quintessential summer salad. Sweet watermelon, vine-ripened tomatoes and juicy strawberries, on top of...
Teriyaki Rice Bowl With Ginger Carrot Dressing
How I come up with my recipe ideas  My recipe ideas come from a lot of different sources, but I find once I formulate an idea, the concept often...
Spiedies
Spiedies, the Binghamton tradition Our friend Art is a fabulous cook. He and my husband and a bunch of his buddies go camping and fishing together a...
Slow cooker shredded beef tacos with mango & burrata
A surprisingly delicious combination I've been thinking about making some slow-cooker shredded beef tacos for awhile now, so when Mission Tortillas...
Roasted tomato, pesto & burrata bruschetta
Everyday easy & perfect for Memorial Day Bruschetta is a summertime favorite in my house because it is so easy to make and can be created with...
Pimm’s cup
The Wimbledon cocktail everyone can enjoy Pimm's cups are the summer event cocktail of choice in England, where they are served at Wimbledon, the...
Peach, prosciutto & chicken kabobs
I love kabobs Kabobs are the perfect, low-effort, big taste, easy, one-dish summer time meal. These kabobs have a lot going for them: a flavorful...
Peach, caramelized onion & goat cheese crostini
What to do with one perfectly ripe peach? We are nearing the end of peach season and my family can't get enough of them. I keep buying bags of...
Peach and warm goat cheese salad
Peaches and goat cheese Peaches and goat cheese go so well together. Warm goat cheese salad, made with sauteed goat cheese cakes, bacon and frisee...
Peach and tomato gazpacho with goat cheese croutons
Grab peaches & heirloom tomatoes while you can! I have been posting a lot of peach and tomato recipes the last few weeks. I thought last week's...
Peach and chicken skillet dinner
Peach keen When good peaches start showing up in the market I rack my brain for all the ways I can use these delicious seasonal treats. Of course...
Pavlova with berries, brown sugar and sour cream
Nothing beats a good pavlova A good pavlova is a show-stopper that will have your guests licking their plates and begging for more.  Seriously.  I...
Nectarine crisp with salted honey whip cream
Summer is crisp and crumble time Stone fruit is one of the highlights of summer I look forward to every year. I can't wait for peaches, nectarines,...
Key Lime Panna Cotta
A Twist on Key Lime Pie If you are a Key lime pie fan, you will love this dessert. Lime infused panna cotta is topped with a graham cracker and...
Kale, broccoli & tomato Caesar salad
Superfood heaven You can feel virtuous when you eat this healthy Caesar salad. It is packed with superfoods including: kale, broccoli, tomatoes,...
Grilled Mexican corn
Possibly the messiest, best corn you have ever eaten Traditional Mexican street corn is a messy, but oh-so delicious treat. My husband says my...
Ginger, Garlic & Bourbon Steak
Cook once, eat twice Over the years I have found the strategy of cooking once to eat twice is the secret to sustained healthy home cooking. We all...
Gerbera daisies in blue mason jars
If you have been following me for long you know I have fallen in love with blue mason jars and rustic frog lids. I routinely use them to create...
Garden mule cocktail
Blueberry and cucumber Moscow mule variation The original Moscow mule is a great canvas for some tasty variations. The Garden mule is my most recent...
Flank, skirt and hanger steak
Flank, skirt and hanger steaks are flavorful, coarse-grained cuts of meat that are great for grilling, pan frying, wok cooking and other dry heat...
Chicken, potato & prosciutto kabobs
Kabobs make summer easy In the dog days of summer, we all are looking for fast, easy and light meals. Kabobs are a natural choice, as you can create...
Chicken, berry, date & candied walnut salad
Salad-for-dinner This is one of my salad-for-dinner recipes. In other words, a salad that is substantial enough to serve for dinner. It is fresh,...
Beef, Noodle & Mango Salad
Cook Once, Eat Twice This recipe is paired with my Ginger, Garlic & Bourbon Steak recipe. I make more steak than I need for a meal on the first...
Basil and prosciutto-wrapped peaches
Peach and nectarine celebration I like to take advantage of the short window of time when stone fruit is in season. I serve peaches, nectarines,...
Bahama conch rum cocktail
Rum-rum-rum We recently took a boating trip through the Bahamas with our good friends Barbara and George. For most part, we stuck with remote and...
Asparagus With Ginger Carrot Sauce
Traditional Japanese Ginger Carrot Dressing This scrumptious and healthy dressing is served in many Japanese steak houses over a simple salad of...
Asian salad with ginger carrot dressing
Asian salad My recipe for Simple Asian salad has been very popular every month since I published it a year and a half ago. I wanted to add another...
Aperol Spritz
What is Aperol Aperol is a low-alcohol content liquor made from bitter orange, rhubarb, and a secret assortment of roots and herbs. Aperol was...
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